Essex Food Ingredients Expertise
Our People & Leadership
Technical Expertise Behind Your Food Supply Chain
Taking care of global food manufacturers is our highest priority. Our multidisciplinary team combines decades of specialized experience in food raw materials, formulation technical support, quality assurance, and international logistics.
Dedicated Commercial, R&D & Operations Leadership
We foster long-term partnerships through transparency, technical authority, and reliable supply management for enterprise food producers.
Doug Skidmore
Strategic executive overseeing nationwide ingredient distribution networks and manufacturer partnership growth.
Irv Megargee
Directs core business vision, long-term corporate governance, and supplier alliance management across global markets.
Julie Masker
Leads global commercial strategy, portfolio expansion, and strategic manufacturer relationship initiatives.
Mike Delfin
Drives end-to-end warehousing logistics, ocean freight coordination, and multi-site inventory optimization.
Marianna Biancardi
Consults with enterprise buyers on bulk raw material sourcing, contract pricing, and supply stabilization.
Steve Caradonna
Specializes in technical formulation ingredients for bakery, beverage, and processed food manufacturers.
Kim Hubbs
Provides functional hydrocolloid and starch solutions tailored to industrial food processing requirements.
Paul Lalonde
Assists commercial food R&D teams with ingredient selection, cost optimization, and bench-to-scale testing.
Kim Luis
Manages key food processing accounts with a focus on supply continuity, volume forecasting, and quality assurance.
Helen Mae Lynch
Supports food processors with specialty ingredient evaluations, sample coordination, and trial orders.
Greg Rowe
Cultivates strategic global manufacturer partnerships to ensure dependable raw material availability.
Nancy Sellers
Oversees global ingredient purchasing, contract management, and competitive price positioning.
Sandy Ruscio
Coordinates inventory replenishment and vendor lead-time schedules across regional logistics hubs.
Theresa Christopher
Directs client order fulfillment, customer satisfaction workflows, and account communication standards.
Lori Weiler
Manages high-volume B2B accounts, order consolidation schedules, and localized order tracking.
Rui Yang
Manages global compliance documentation, Certificate of Analysis (CoA) verification, and regulatory auditing files.
Mary Timmins
Ensures technical documentation accuracy, ingredient specifications, and allergen statement compliance.
Mike Campagna
Facilitates seamless customer order processing, freight updates, and prompt shipment confirmations.
Sydney Hasson
Assists commercial food accounts with routine order placement, inventory inquiries, and dispatch status.
Tiffany Palma
Provides responsive order administration and client support for mid-to-large food manufacturing clients.
Cathy Pires
Handles customer inquiries, sample shipping protocols, and precise order documentation.
Nakia Hamilton
Coordinates technical sales data, market price requests, and client communication workflows.
Elsy Varghese
Assists sales teams with specification verification, pricing quotations, and product catalog requests.
Karen Davis
Fosters talent acquisition and organizational excellence to support rapid supply chain expansion.
Why Global Food Procurement Teams Depend On Us
Navigating complex global supply chains requires more than just product availability—it demands transparent communication, rigorous regulatory support, and trustworthy execution.
Regulatory & Quality Transparency
Full documentation compliance including CoAs, Allergen Statements, Kosher/Halal certification, and complete lot traceability on every shipment.
Dedicated Account Management
Direct line of contact with seasoned sales managers and customer support staff who understand your local plant operations and delivery timelines.
Custom Order Consolidation
Combine diverse starches, hydrocolloids, preservatives, and fibers into a single purchase order to lower landed transport costs.
On-Time Replenishment
Strategic distribution centers located near main freight hubs reduce lead times and eliminate plant downtime caused by raw material shortages.